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Signs and Symbols in the Suburbs

signsandsymbols

Cottonwood Park on the Frager Road in Kent.

I went for a walk on Saturday on Frager Road and saw a number of signs on symbols that I could only take as harbinger of the year to come. I saw a man under the Veteran’s Driver Overpass riding a BMX bike. He was a middle age man on a child’s bike. He asked me for the time. I didn’t want check my phone, but told him instead I didn’t know the time. I said that I my guess is that it was about 12:30. I figured I’d left the house around noon and I’d been walking for a number of minutes along the Green River. I didn’t want to show my phone. He was grizzled. I couldn’t fell if the bike was his or a bike he had picked up from someone’s back yard. He awkwardly perched on the bike and had to keep it in motion to keep from falling over. With each pedal he had to hunch down. He wore a green rain jacket, a baseball hat, and had a full sized hiking rucksack with a bedroll. After we had our exchange, I wanted to check my guess about the time but I didn’t want to reveal to him that I had lied to him about not being able to check the time, so I briskly walked ahead of him. After about five minutes I looked behind me and he was ambling behind me, walking alongside his bike. So I kept walking briskly and then looked behind me again and there he was still ambling along. He was a very rapid ambler. So I wasn’t able to check the time. There is a metal bridge that crossed the river at the Puget Power Trail. I had this sense then that I needed to cross the water to get past him. I thought maybe he wouldn’t cross the bridge ambling along with his bike, or maybe I had a sense that he couldn’t cross the water like some supernatural creature. When I got to the bridge, I turned to see if he was going to follow me over the bridge, but he’d disappeared somewhere in the cottonwood growing on the banks of an old mill pond. On the Frager Road I try not to walk at dusk. Most of the time I encounter people who are walking their dogs, riding their bicycles in some kind of competitive distance race, or jogging. I encounter people who are headed somewhere and have a purpose. With the salmon run in the fall, men wearing hoodies line the banks of the Green River with their rods propped in the muck and their hands in their pockets. They stare morosely at the turbid water patiently waiting for a salmon to swallow their hook. At dusk, however, I run into men carrying bedrolls who don’t really seem to have anywhere to go. They wander along the side of the river, or wander into the forest. He was gone. I checked my time and it was about 12:45, so I had been very correct. Continue Reading →

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Pattern of Travel in the Space Where I Live

359-001-Map

Boxes and boxes of places.

During the week I don’t leave the routes of my routines through my neighborhood. Everything that happens beyond the limits of those tunnels happens beyond me. An alarm wakes me in the morning against my better judgment. Lately I have been stretching to help me wake in a positive mood. I reach my arms toward the drapes and make a kind of capital V with my arms. I roll my palms toward the sky. I wait for a positive feeling to wash over me, and yet it doesn’t really. Instead I unscramble from the fetal position I was sleeping in during the night and force my arms into a shape until the blood starts to flow and then I am ready to make coffee. I brew coffee while I write. And then I drink it while sitting in the light of a SAD lamp, and continue to write.

The rush of caffeine and10,000 lux wide-spectrum light usually gets me functional enough to take a shower and then drive to the Park & Ride at the Methodist church parking lot across from the Kent park. Every morning the same cars are parked in essentially the same spots. There is some random variation of sequence, but the ingredients of the Toyotas, a Lexus, and several makes of Nissan remains the same. I climb into the bus and issue the driver my OrcaCard which logs the transaction, and later I can find the monotonous row of these times on the Sound Transit web site documenting my toing-and-frowing from work. Continue Reading →

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Elegy for the Incandescent Light Bulb

At the hardware store recently I bought a package of incandescent light bulbs, you know the roundish kind that are lightbulb shape. Even though they have been phased out of production since last fall, I can still find them.

If you were to draw the icon an idea or a flash of inspiration and you were my age, the generation before, I don’t know how long ago, but for decades, you would draw a light bulb. But the light bulb has become suddenly a fusty piece of past technology like the wall phone, the cathode tube screen, and the Victrola. I find myself surprisingly alarmed at the passage of the incandescent light bulb for the curl of a cool neon tube. I finally bought my first package of neon lights at the grocery store because the incandescent light bulbs were more expensive. When I went to Ace Hardware a while back the incandescent light bulbs were still less expensive and the clerk kind of made fun of my lot of light bulbs. “Pretty soon you won’t be able to buy these anywhere.” I did notice they were tucked into the back of the aisle. It didn’t even occur to me purchase the fluorescent lights bulbs. Continue Reading →

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Salmon Berry Jam

Location: Saltwater State Park

I picked raincoat pocket full of salmon berries while walking past the just mowed portion of Saltwater State Park. The campground section on the east side of McSorley Creek is lined with dense salmon berry bushes that carried massive loads of suddenly ripe berries.

I often walk asphalt drive on the park and then cross the bridge at McSorley Creek that passed under a tall maple tree onto a gravel road that edges along a muddy slope restrained by Douglas fir, old logging stumps, and brush. A flowering plumb had fallen at the end of the gravel road where the bridge crosses the creek. It has been flowering for weeks. I walk on the gravel road, along the edge of the steep slope. A massive Douglas fir tree grows on the road there. It has gnarled grey bark, and massive gaps in the roots that always suggest that animals live there, or that maybe there is some passage that would lead down into a system of tunnels and caverns under the forest. Faux mother of thousands crowed the forest floor in the spring. The damp clefts where streams start support Devils Club. The camping spots are empty during the week and when it rains. The road passed around back to McSorley Creek again and I cross another bridge and I’m back on the paved road. I walk to the very end of the paved section to a turnaround under 16th Ave S which passed over the creek and the forest on a bridge supported by several massive cement pylons that collects graffiti and then splotches of grey paint to cover the signs. I can hear traffic noises at the street level, above the forest. I can see the edge of a subdivision, and then I walk back and this time the slope on my right is more visible to me. It is covered in sword ferns and then back in the main part of the upper campground, I pass a muddy slope with sword ferns, and those tiny leafy plants with a stalk that has tiny bell shapes pods. As a child I would pull my hand along the length to harvest handfuls of the pods. This time I found salmon berries that had ripened in the last week and the forest was full of then when I began to look for them. I would walk through the forest looking for them, and I wasn’t really aware of how damp and leafy the valley of the McSorley Creek was before. If I fell down, I would fall through the layer of foliage on the mucky forest floor and no one would be able to see me.

I pulled the salmon berry from the bushes. Some of them were salmon colored, yellow or slightly pinkish, and would come of in a thick sheet of berries. Most of them were a bit larger than a quarter. However, a few were huge like commercial strawberries and filled the palm of my hand. When I pulled them from the bush, they released a fragrant smell of vegetation. Salmon berries smell like the forest, woody, and they taste the same, except for a very faint sweet taste that always seems to me as though it should lead to more, but doesn’t. They are related to raspberries and blackberries. I have never been able to do much with them when I pick them except eat then When I eat them I always find myself ruminating on their elusive taste. I sometimes eat handfuls thinking, that they seem so bright and raspberry like, shouldn’t they taste better? And now the taste, too, reminds of the beginning of summer and damp Junes. The berries taste more like a leaf then a berry. I picked an entire pocket of them to bring home. And then, I brushed against a stinging needle and this was a faint memory of a sensation of pain, a nostalgic pain, like losing a tooth.

At home I looked up a recipe, and this is the one I followed. The recipe didn’t use pectin, and I didn’t follow the sterilization method I remember from my mother making actual jam when I was growing up, so it won’t keep. The jam had that elusive flavor, but since it was mostly sugar it was a faint, citrus flavor like a marmalade taste without the citrus bite. It also had a tremendous number of seeds that I liked, but would probably strain out next time I make it.

Salmon Berry Jam

This creates a cooked, but not sterile jam meaning it won’t be properly sealed in a jam jar. But the jam is kind of faintly citrus and berry flavor and excellent as a flavoring for ice cream, on bread, and with a peanut butter and jelly sandwich.

Ingredients:

  • 2 cups crushed salmon berries
  • 1/2 cup sugar

Instructions:

  1. I washed the berries, and found I’d picked an earwig. It ran down my sink drain, so it may come back sometime.
  2. I used a handheld blender to puree the salmon berries. Next time I make it, I think I’ll strain the puree to remove some of the seeds.
  3. I put the berries and sugar into a pot on the stove.
  4. I set my burner to high and boiled the sugar and berries on high for 5 minutes. At the end of the boiling period the entire mixture has become kind of frothy.
  5. I then reduce the reduce the heat to medium-low and simmered for 20 mins. I read somewhere that the fluid should begin to “sheet” and toward the end of the twenty minutes I noticed that the jam clung to my spatula in a jammy like glob. I guess that is beginning to “sheet.”
  6. I put in the fridge to cool for a couple of hours, and then spent the next couple of days eating it.
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